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A blog by someone who doesn't like or understand blogs.
A major theme of this blog is the love affair between the blogger and the city of New York.
Email me at david [at] danzig [dot] com.
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Sunday, August 04, 2002
HOME-MADE SUSHI.
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I made sushi at home with my friend Jin K. I took a sushi-making class with Manny F. a couple weeks ago, and I've been making it a lot, lately, but this was my first time with another person. She'd made sushi before, too. It was delicious, nutritious, and fun. It's amazing how much cheaper it is to make yourself. Marginally, a California roll costs me less than 50 cents for the whole roll. That's less than 10 cents per piece! Sashimi grade raw fish, though, is surprisingly expensive. A spicy tuna roll or smoked salmon roll costs about $2, which isn't a huge savings, considering how much effort it is. I guess the real reason to make it yourself is so you can experiment. I need to make a peanut butter and jelly and banana roll or a ham and cheese roll, or something crazy like that.
link to this item: http://www.creamy.com/blog/2002/08/home-made-sushi.html
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